Visit the tourist attractions of the Paracas National Reserve

Among the areas that are strongly enhanced for tourism at this time of year, we Paracas National Reserve where not only can enjoy the most beautiful beaches, which are very well managed by the National Service of Protected Natural Areas State - SERNANP, but can appreciate a large concentration of migratory birds from different parts of the world such as the Flemish and plovers.

Furthermore, this National Reserve has a wide range of beautiful and inspiring landscapes with whimsical formations exceeding 45 million years old, and which can be seen fossiliferous sediments and fossil samples.

 

Another interesting destination is the system of islands, islets and Tips Guaneras in the Ica region, of which the most visited by domestic and foreign tourists are the Ballestas Islands, where you can see marine mammals such as sea lions.

 

 

It must be noted, too, that the Ballestas Islands are part of the chain of guano islands most important and productive in our country, being known as "the fate of the birds of a billion dollars."

Five dishes to delight in Peru

Aji de gallina

The aji mirasol is the main ingredient to give color and flavor. It also uses milk, bread, cheese preparation. Served with potatoes, rice, boiled egg and olives.







Anticuchos
The meat (beef heart) is marinated for hours with red pepper, garlic and various spices. It is a starter, is supplemented the corn, potatoes and various creams made from peppers,









Causa

Dish made of potatoes and yellow pepper, creation dates from the colonial era. It can be filled with seafood, chicken, vegetables, among other products. That versatility

 

Carne de Alpaca:

 

The flavor is similar to buffalo meat. It has a low fat content. Used as 'jerky' which is obtained by the process of salting and leave them outside for several weeks. This meat has introduced innovative ways to traditional cooking.

 

 

Cebiche

 

It is definitely the emblem of our country dish. Fish, lemon, onion and pepper are the basic ingredients. The juice obtained is called 'tiger milk', which is credited with aphrodisiac effects